I had nearly forgotten about this little treasure of a recipe idea (courtesy of my very creative sister-in-law) until I saw cake mixes on sale for 78 cents or something like that. I don’t know why I didn’t buy more than one box of devil’s food cake mix… but I definately am glad to have bought at least one because Austin and I enjoyed warm-fresh-from-the-oven-chocolatey-goodness on one of the first cold nights here in the Holy City. So I will share this easy cookie recipe with you faithful readers, all of whom probably know it already.
1 boxed cake mix (I prefer a chocolate cake mix)
1/3 cup oil
1 tablespoon water
1/4 cup or so powdered sugar
Preheat oven to 350 degrees Farenheit. Combine cake mix, egg, oil, and water until all ingredients well incorporated. Use about a tablespoon of dough for each cookie, and roll each drop of dough in powdered sugar. Place each cookie about 1 inch apart on baking sheet. Bake for 10-15 minutes.